These sausage rolls make great lunch or afternoon tea snacks. I used to buy frozen ones from the supermarket and baked them at home but now ...

Quiche is one of my family's favourite dish and whenever we patronize a cafe it's one of our regular orders.  So what's better t...

Valentine's Day is just around the corner and these delicious "shortbready" custard cookies are just the perfect gift for your...

Kuih Bangkit is another one of our all time favourite Chinese New Year cookies. I got a couple of new sea shell moulds from my sister this y...

Creamy mashed potatoes and salmon covered in crispy breadcrumbs makes this fishcakes simply delicious! Potato Salmon Cakes (makes 8)...

I love these dragon cookies as they have such a buttery and milky taste that simply melt in the mouth.  Another must have for Chinese New Ye...

Strawberry Custard Tart (serves 4) Ingredients 2 sheets ready rolled frozen puff pastry 400g strawberries, hulled, thinly sliced...

Blueberry season is here and with loads of them getting cheaper and cheaper at the supermarkets, I can't help myself stocking them up in...

Chinese New Year is always an exciting time as there are so many delightful and tempting goodies that come with this festive season. One o...

Cherry season is here! And to celebrate it, what better way than to make a Black Forest Cake! Black Forest Cake (makes a 7-inch cak...